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Best Greek Salad Dressing

Greek Salad Dressing

Greek Salad Dressing: The Greek Salad Dressing is the classic complement to an array of salads, refreshing Mediterranean flavor. This dressing is known for its simplicity, as a collection of fresh ingredients that create perfect equilibrium between flavors to make every salad into an amazing dish. In this article, we will not only find out what are the main ingredients that you need in order for Greek salad dressing to be perfect but also how many steps it requires and why do you have to follow these specific measures.

Extra Virgin Olive Oil For Greek Salad Dressing :

First, start with a foundation of superior extra virgin olive oil due to its intense and powerful taste.

Red Wine Vinegar: Add some red wine vinegar for a touch bitter-acidic to balance the oil.

Fresh Lemon Juice: Incorporate fresh lemon juice for a tangy tartness that freshens the dressing.

Garlic Cloves: The finely chopped garlic cloves add a piquant and salty note, enriching the totality factor.

Dijon Mustard: Added a teaspoon of Dijon mustard that blends the ingredients and provides creaminess.

Dried Oregano: Use dried oregano to provide a genuine Greek flavor profile that goes well with the other elements.

Salt and Pepper: Salt and pepper the dressing to your taste with both flavors combined perfectly.

Conclusion:

To summarize, creating your own Greek Salad Dressing would be a rewarding culinary journey that turns plain salads into extraordinary feasts. The blend of olive oil, red wine vinegar, citrus fruits, garlic and fragrant herbs produces musical taste sensation embodying the spirit of Greek culinary traditions. It only takes few steps to bring your salads on greater level with the enticing aromas of homemade Greek Salad Dressing. Therefore, mix up a portion and smear it all over your favorite greens to enjoy the magic of Mediterranean in every bite. inspired by spendwithpennies

Quick Tips: Greek Salad Dressing It only takes few steps to bring your salads on greater level with the enticing aromas of homemade Greek Salad Dressing.

Cooking Method
Cuisine
Courses
Difficulty Beginner
Time
Prep Time: 10 mins Rest Time: 14 mins Total Time: 24 mins
Servings 8
Estimated Cost 7
Calories 80
Best Season Suitable throughout the year
Description

This Greek Salad Dressing lets you enjoy the rich flavors of the Mediterranean. Spiked with the healthiness of extra virgin olive oil, red wine vinegar and fragrant herds, it gives a tangy flavor to your salads. This dressing is versatile and easy to do, a must have in your culinary projects.

Ingredients
  • 1/2 cup extra virgin olive oil
  • 1/4 cup red wine vinegar
  • 1 tsp Dijon mustard
  • 1 clove garlic, minced
  • 1 tsp dried oregano
  • 1/2 tsp dried basil
  • 1/2 tsp dried thyme
  • 1/2 tsp sugar
  • Salt and pepper to taste
Instructions
  1. Whisk Liquid Ingredients

    Combine olive oil, red wine vinegar and Dijon mustard in a small bowl and whisk until well blended.

  2. Add Aromatics

    Include minced garlic, dried oregano ,dried basil, dried thyme and sugar into the mixture. Whisk again for thorough blending.

  3. Season to Taste

     Add salt and pepper in the dressing. Start with a pinch of each, depending on your preference.

  4. Emulsify the Dressing

    Stir the dressing with a whisk until it emulsifies to form an even mix.

  5. Adjust Flavors:

    Taste the dressing and increase acidity, sweetness or saltiness if needed by adding more vinegar; sugar or even salt according to yours tastes.

Nutrition Facts

Servings 8


Amount Per Serving
Calories 120kcal
% Daily Value *
Total Fat 13g20%
Saturated Fat 1.5g8%
Sodium 100mg5%
Total Carbohydrate 1g1%
Sugars 0.5g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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Keywords: Greek, Salad Dressing, Mediterranean, Olive Oil, Red Wine Vinegar, Dijon Mustard, Herbs, Healthy,
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Samantha Doe
Food and Lifestyle Blogger

Hi, I'm Samantha, a full-time food blogger, mother of 2 beautiful daughters and a lovely wife. I live in New Jersey with my family. Loves traveling, sharing new recipes, and spending time with my family.